Wednesday, 15 October 2014

Lamb Korma

This lamb korma was cooking in the slow cooker while I was away at work today. It was nice to come home to a hot cooked meal.  


Lamb (shoulder) cut into pieces
Avocado oil
Mustard seeds
Turmeric
Ginger
Cayenne pepper
Water
Onions
Spinach
Sea Salt
Freshly cracked black pepper
Greek Yogurt
Balsmati rice
Chicken stock


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