Potatoes and Avocado Oil, seriously, are a culinary marriage made in heaven. Just saying.
Cut sweet potatoes for french fries.
Drizzle with Avocado oil, toss, pop into a pre-heated 375 degree F oven. Keep and eye on them, and give them a toss or two. Season with cayenne pepper and salt.
Or fry up thinly sliced red potatoes in avocado oil, season with salt. Best tasting potato chips ever!
I'm trying to eat a healthy gluten-free diet and this is my food journey along the way.
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