Watermelon Lemonade

This is one of my favourite summer-time recipes. It is so simple to make, and delicious on a hot summer day!

6 cups of diced watermelon
1 cup of water
1/2 cup organic cane sugar
1/3 cup of freshly squeezed lemons.

Blend the watermelon and water until smooth.

Strain the liquid into a pitcher.

Add sugar and lemons.

Chill in the refrigerator or if you can't wait... add a few ice cubes to a glass, pour, and enjoy!

Now what to do with the watermelon pulp?

hmmm... add some freshly squeezed grapefruit and raspberry puree

Pour in the popsicle molds. Hide them in the freeze until the weekend to beat that +30 something temperatures heading our way.