Monday, 11 November 2013

Fruit Cake


All kidding aside, I love fruit cake. No seriously, I do.  


Dried papaya, mango, cherries, raisins and fruit mix has been marinating with some rum. Waiting...


for the big day. Baking day!  The delicious marinated fruits were used to create four beautiful gluten-free loafs. Some days, I can hardly wait for Christmas.
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