Friday, 18 April 2014

The Fixings for Scrambled Eggs


Diced Cherry Tomatoes
Diced Red Peppers
Diced Mushrooms
Chopped Green Onions
Chopped Marinated Artichoke Hearts
2 Eggs
Sprinkle of Italian Seasoning
Dab of Butter
Drop of Milk
Feta Cheese

In a heated pan melt the butter.  Add all of ingredients that have been whisked together and cook until almost done. Add crumbled feta cheese until it begins to melt.  Enjoy.
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