Saturday, 7 January 2012

What's on the stove today...

I'm making the Winter version of Jamie Oliver's Chicken stock. You can find the summer version here. I don't have a readily available supply of fresh herbs in the backyard right now, so I'm using the dried version of the same backyard herbs.

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2 comments:

  1. Mike7 January 2012 at 15:51

    today i am making some chicken in the oven wiht a homemade spic past on it and seasoned butter under the skin :) i'm making homemade mashed potatoes and some veggies :)

    ReplyDelete
  2. Graca7 January 2012 at 17:06

    Oh, yum!

    ReplyDelete

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