Onions
Mushrooms
Freshly minced ginger
Olive Oil
Thinly sliced beef
Spinach
Sea Salt
Freshly cracked black pepper
Gluten-free Soya Sauce
Serve with sprouted brown rice.
I'm trying to eat a healthy gluten-free diet and this is my food journey along the way.
While at the library this weekend, I came across a copy of Paleo Cooking from Elana's Pantry cookbook of gluten-free, grain-free, dair...
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